The Continent Sour
June 26, 2024
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A combination of bold Bourbon, fresh lemon juice and simple syrup. Topped dry red wine and finished with an egg
A combination of bold Bourbon, fresh lemon juice and simple syrup. Topped dry red wine and finished with an egg
Features bourbon and Martell Blue Swift, accented with Peychaud’s bitters and the herbal notes of D.O.M. Benedictine and Carpano Antica.
A mixture of vodka with lime juice, ginger syrup, and raspberry liqueur. Finished with a splash of 202 sparkling rosé.
A spritz featuring Martell Blue Swift with lemon juice and a touch of simple syrup. Finished with 202 sparkling Brut.
A twist on the classic margarita: Altos Blanco Tequila, fresh lime juice, blood orange juice, and a touch of cinnamon.
A blend of London Dry Gin with lime juice, strawberry rhubarb syrup, dry vermouth & egg white foam.
Tropical blend of vodka, white rum, lime juice, pineapple juice and blue coconut curaçao.
Blended Scotch, bright lemon juice, and honey. Infused with Islay single-malt Scotch a hint of ginger.
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Mon - Thur (11am - 12am) Fri - Sat (11am - 3am), Sunday (11am - 1am)1110 Vermont Ave NW. DC.
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