Food Type: Land and Grill

Nigerian tomato based stew with tender pieces of chicken, served with white rice and plantain

Slow roasted and sautéed in a West African blend served with jollof rice and mixed vegetables.

Marinated and cooked in a tomato based stew, paired with white rice and plantain.

Quarter grilled chicken topped with suya paired with jollof rice and plantain.

Grilled marinated cubed steak bites served with plantain and jollof rice.

Seared lamb chops with sautéed garlic spinach and mashed potatoes.

Sautéed or stewed with caramelized onions, served with our mixed vegetables